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Home
Gastronomy
Istrian specialties
Istrian specialties
Istrian Specialties
Wild Asparagus
Istrian pršut
The Meat of the Istrian Ox – boškarin
Ravioli, posutice, fuzi or macaroni
Grilled gold fish, sea-bass or sole fish
Seafood
Scallops, mussels or oysters
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